CLASS FILM WRAPPERS

PVC Cling Film for automatic and semi-automatic tray wrapping, suitable for packaging of dairy, meat, poultry, fish, bakery, fruit and produce.

Optimal storage conditions: 15-20°C (60-68°F) away from humidity. Film properties can be altered in extreme storage conditions.

Product shelf life: 10-12 months from delivery date.

Super-stretch: stretches more than regular film;